# Terra Menu — Waldorf Astoria 2026

> Terra at Waldorf Astoria Maldives Ithaafushi: a multi-course fine-dining tasting in bamboo treehouse pods above the island canopy.

Source: https://luxatolls.com/resorts/waldorf-astoria-maldives/menus/terra/ · Last updated: 2026-10-14 · Language: en · Prices in US dollars (USD) unless stated otherwise

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Modern fine-dining tasting menu

# Terra — Menu

Waldorf Astoria Maldives Ithaafushi · Bamboo treehouse pods suspended in the rainforest canopy

Terra is Waldorf Astoria Ithaafushi's fine-dining destination, served in intimate bamboo "treehouse" pods nestled high in the island canopy. The kitchen sends out a multi-course tasting menu built around luxury produce - blue lobster, A5 Wagyu, Alaskan king crab and caviar. Each pod seats a single party for a private, slow-paced dinner above the trees.

[Read our Waldorf Astoria review](https://luxatolls.com/resorts/waldorf-astoria-maldives/)

About this menu

Transcribed for readability from **Waldorf Astoria Maldives Ithaafushi**'s menu, captured **undefined 2025**. LuxAtolls is an independent guide — we are not the restaurant, and resort menus & prices change with the season. **Treat everything here as a planning reference and confirm current dishes, prices and dietary details directly with the resort when you book.**

[View the resort's restaurant page ↗](https://www.waldorfastoriamaldives.com/cuisine/terra/)

## Tasting Menu (Menu One)

1. Amuse-Bouche
2. Duck Liver Mousse - sous vide strawberry, strawberry gel, toasted brioche, crispy buckwheat
3. Catch of the Day (GF) - beluga lentils, confit vegetables, reef fish sausage, salsify, black garlic, pickled chanterelle, flying fish caviar, split yuzu kosho sauce
4. Poached Blue Lobster - concentrated tomato miso cream, ikura, spiced lemongrass crumble, braised fennel, sea asparagus, basil oil
5. Slow Cooked Wagyu Beef Cheek (GF) - parsnip puree, parsley emulsion, poached quail egg, horseradish, puffed wild rice, glazed morel mushroom, smoked beef jus
6. Steamed Alaskan King Crab (GF) - sago stew, watermelon air, finger lime, Kristal caviar, watermelon reddish, watermelon molasses
7. Corn-Fed Chicken Mousse (GF) - truffle potato mille-feuille, celeriac espuma, chanterelle mushroom ketchup, truffle jus /or/ A5 Miyazaki Beef Tenderloin (GF) - truffle polenta espuma, celeriac crisp, beefy potato cake, pickled white asparagus, tangy ketchup, wagyu jus
8. Coconut Chiboust - microwave sponge, coconut sorbet, banana passion fruit foam, tropical fruit salad

## Tasting Menu (Menu Two)

1. Amuse-Bouche
2. Cured Salmon - confit jerusalem artichoke, ikura, finger lime, blood orange gel, bonito tuile, herby cucumber sauce
3. Lobster Toast (GF) - black truffle, mustard emulsion, watermelon reddish, chives, edible flower, miso crackers
4. Wagyu Beef Doughnut - smoked emulsion, pickled mustard, crispy beef cecina, raspberry & onion jam, beef reduction, mushroom dust
5. Maldivian Screwpine Sorbet (GF)
6. Catch of the Day (GF) - beluga lentils, confit vegetables, reef fish sausage, salsify, black garlic, pickled chanterelle, flying fish caviar, split yuzu kosho sauce /or/ MB9 Mayura Beef Tenderloin (GF) - truffle polenta espuma, celeriac crisp, beefy potato cake, pickled white asparagus, tangy ketchup, wagyu jus
7. Textures of Chocolate (N) - dark chocolate whipped ganache, milk chocolate mousse, raspberry gel, white chocolate ice cream, cocoa crumble, microwave sponge

## Enhancements

Pre-order and add-ons (supplementary, priced on request)

- Beluga Caviar (pre-order)
- Oscietra Classic (pre-order)
- Kristal Caviar (add-on)
- Seasonal Black Truffle (add-on) Minimum order 2 grams

All prices are in USD and are subject to 10% service charge and 17% TGST. Menu as captured; confirm current prices with the resort.

## Know before you book

- A 5- or 7-course tasting; roughly $360-420++ per person depending on length (2025) - confirm at booking.
- Each meal opens with an amuse-bouche and the kitchen offers a choice between a meat and a non-meat main course.
- Caviar and seasonal black truffle can be pre-ordered or added; truffle has a 2-gram minimum.
- Dishes are prepared in an environment where allergens may be present - flag any allergies or dietary needs when you book.

## More dining at Waldorf Astoria

[Zuma Contemporary Japanese izakaya](https://luxatolls.com/resorts/waldorf-astoria-maldives/menus/zuma/) [The Ledge by Dave Pynt Open-fire wood-grill](https://luxatolls.com/resorts/waldorf-astoria-maldives/menus/the-ledge/) [Li Long Cantonese & regional Chinese](https://luxatolls.com/resorts/waldorf-astoria-maldives/menus/li-long/) [Yasmeen Levantine & Middle Eastern](https://luxatolls.com/resorts/waldorf-astoria-maldives/menus/yasmeen/) [All restaurants → Waldorf Astoria review & dining](https://luxatolls.com/resorts/waldorf-astoria-maldives/)